Branding is a key element when it comes to your beverage label. Regardless of the product for beer, wine, cider, distilled spirits, soda or juice, beverage makers benefit from our pressure sensitive labels.
Our pressure sensitive labels give our customers a wide range of shapes, stock choices and finishes (including matte and gloss coatings, special laminates, foil-stamping, and embossing). Labels are delivered on rolls to your specifications for application manually, with a semi-automatic applicator, or with an automatic in-line pressure-sensitive label applicator on your bottling or canning line. Pressure sensitive labels also allow for precise positioning of multi-part labels. They allow faster setup, changeover and cleanup times than cut & stack labels with a lower capital investment in equipment. We have a large selection of dies to fit any size bottle or can, from 8-oz and 12-oz, 16-oz, 22-oz and 750ml and wine and specialty bottles. We will work with you to develop a special die cut, foil-stamped, or embossed label that will make your product pop.
Small quantities can be produced on high-quality digital web presses and longer runs will be produced as flexographic labels. As your bottling uses grow we can transition you to a traditional press program where higher press speeds bring your costs down. Contact us to learn how a pressure sensitive label program can benefit your organization.